Just because I can’t drink at the moment doesn’t mean I don’t need to make the other person living in this house delicious festive cocktails this Christmas! Last night was the perfect night to do so, we watched a Christmas movie and I whipped up a festive treat for Zan to sip on. He is the taste-tester for all of my drink posts until I have this baby! He’s brutally honest when it comes to this stuff and will always tell me the truth, but if you don’t like this drink it’s his fault, haha! Just kidding ; ) This is a super simple cocktail recipe (everyone loves simple!) and it definitely smelled delightful, ha! I used a really tasty premium gin called Bulldog and Baileys Irish Cream, which is a favorite around the holidays. I think it’s worth a try of you’re having some friends over for a holiday dinner. It’s kind of an alternative to an eggnog cocktail. Read below for the most festive Bulldog Gin cocktail recipe…
Bulldog n’ Baileys Holiday Cocktail Recipe
3oz milk or cream
1.5 oz Baileys Irish Cream
1 oz Bulldog Gin
1 egg white
1 teaspoon powder sugar
A dash of cinnamon
In a cocktail shaker combine ice, milk, Bulldog Gin, Baileys Irish Cream and shake, shake, shake! It will be nice and frothy when you pour it into a glass, which is what you want : ) Beat an egg white on high until stiff peaks form. Add in 1 teaspoon powder sugar and beat on high again for a few seconds. Spoon the egg white on top of the cocktail and sprinkle cinnamon over it. Then add a cinnamon stick for a festive garnish. Enjoy and Happy Holidays!!
Warning: This drink does contain raw egg, so consume with caution. If you don’t like the idea of using raw egg white you can try whipped cream on the top instead.