This is the first time we’ve made homemade jams and I’m wondering how we’ve gone so many years without making them?! The combinations are endless, you can make them as sweet (or not) as you want and use only fresh ingredients! So we created 2 delicious homemade jams using prickly pear, fig and ginger and another one using tomatillo, pineapple and lime! I LOVED the pineapple and lime jam! Then for a delicious morning treat, mix the jam with greek yogurt and honey! You can make these charming homemade jam, yogurt and honey pots ahead of time (great for the holiday guest!) put a lid on them and refrigerate until ready to eat! They look gorgeous and anything make-ahead is always easy on the host! And yes, you can always just use store-bought jam if you really want to keep it easy! You can find the cute little jars here! Happy jamming!!