Eats & DrinksDesserts

Dark Chocolate Molten Cupcakes

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These star worthy, dark chocolate molten cupcakes are perfect to make for an Oscar party!! As you can imagine, they’re incredibly rich and deliciously gooey! With one bite, the chocolate pours out from the center… it’s a good thing! Just make sure you serve them with napkins. And the best part about this recipe is it only takes about 25 minutes total with very few ingredients. Such  decadent dessert, but so easy to make. I recommend not baking them until you’re ready to serve. You want them to be hot and gooey, so just prepare and them pop them in the oven for 10 minutes before serving!

Don’t forget to add some gold edible stars! Years ago we used those same stars to add a little glam to popcorn! See it here!

Recipe
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Comments

2 responses to Dark Chocolate Molten Cupcakes

  1. February 22, 2017

    Oh my goodness, these look like heaven 🙂

    Rachael xx.
    theteacozykitchen.blogspot.co.uk

  2. Chuck Crawford
    February 26, 2017

    Your “Dark Chocolate Molten Cupcakes” look great and I would like to make them. However, I tried to print the recipe in both Google Chrome and Internet Explorer and was not able to see the recipe. I would really like to be able to get the recipe.

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