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Apple Cider Moscow Mule Recipe

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This Apple Cider Moscow Mule is about to become your go-to! It’s a cozy twist on the classic Moscow Mule, with a splash of crisp apple cider, warm cinnamon, tangy lime, and zesty ginger beer. It’s also effortless to make, which is always lovely!

Apple cider Moscow mule recipe with cinnamon and ginger.

We had to find the perfect way to use the half-gallon of apple cider we brought back from our apple-picking adventure, and what better way than crafting delicious Moscow Mules!

While I adore a classic Moscow Mule and my popular Blueberry Moscow Mule, I wanted to give it a cozy, fall-inspired twist and this Apple Cider Moscow Mule has officially become my favorite!

Made with crisp apple cider, a splash of lime, ginger vodka, ginger beer, and a sprinkle of cinnamon, this cocktail is everything you love about fall in a mug. It’s my go-to drink until our hand-pressed apple cider runs out.

Looking for more cocktail inspiration? Don’t miss my best Moscow Mule recipes and more delicious cocktails featuring apple cider to celebrate the season!

Apple cider Moscow mule with cinnamon over the top and candied ginger.

What Is a Moscow Mule?

Did you know the Moscow Mule wasn’t created in Russia but in Manhattan during the 1940s? Traditionally made with vodka, ginger beer, and lime, it’s served icy cold in a copper mug for an extra refreshing experience.

Over the years, creative twists have turned the original into fun variations, like this fall-inspired Apple Cider Moscow Mule.

Why You’ll Love This Recipe

  • Fall in a Cup: Apple cider and cinnamon bring cozy autumn vibes to every sip.
  • Served Icy Cold: Copper mugs keep your drink chilled to perfection.
  • Quick & Easy: No shaking, muddling, or fancy tools required!
  • Customizable: Make it sweeter, swap out the vodka, or even turn it into a mocktail.
Ginger beer, apple cider, ginger vodka, lime juice and candied ginger to make an apple cider Moscow mule.

Apple Cider Moscow Mule Ingredients

Here’s everything you need to whip up this seasonal favorite:

Ginger Vodka: Infused vodka adds extra warmth, but regular vodka works just as well.

Apple Cider: Use store-bought or homemade for fresh fall flavor.

Lime Juice: Always go for freshly squeezed!

Ginger Beer: The star of any Moscow Mule. Choose a brand you love (see my favorites below).

Cinnamon: A dash of ground cinnamon enhances the fall aroma and flavor.

Optional Garnishes: Apple slices, cinnamon sticks, lime wedges, or candied ginger.

Ginger infused vodka.

Homemade Ginger Vodka

Making ginger vodka at home is super easy and adds a bold, spicy kick to your mule.

  1. Peel the ginger to remove the skin, then slice it into thin or thick pieces – either work!
  2. Add the ginger to a clean jar and pour vodka over it until the ginger is fully covered.
  3. Let it sit for 2–5 days, giving the jar a gentle shake each day.
  4. Once the flavor is just right, strain the vodka to remove the ginger pieces.
Pouring apple cider into a copper mug.

How to Make an Apple Cider Moscow Mule

This cocktail comes together in just minutes:

  1. Fill Your Mug: Add vodka, apple cider, and lime juice to a copper mug. Fill the mug with ice.
  2. Add Spice: Sprinkle a little cinnamon over the ice for that warm fall flavor.
  3. Top It Off: Pour in ginger beer until the mug is full.
  4. Stir & Garnish: Quickly stir and garnish with an apple slice and cinnamon stick. Serve immediately and enjoy!

Tips for the Best Moscow Mule

  1. Use Copper Mugs: These aren’t just for looks! Copper mugs keep your drink icy cold and elevate the experience.
  2. Pick a Quality Ginger Beer: The ginger beer you choose can make or break this cocktail. (See my recommendations below!)
  3. Serve Fresh: Don’t make these beforehand—ginger beer will lose its fizz.
  4. Get Creative with Garnishes: Try caramel drizzle for a caramel apple twist, or add candied ginger for extra zing.
Moscow mule recipe with apple cider and ginger.

Make It Your Own

  • Mocktail Version: Swap the vodka for a zero-proof spirit or leave it out for a family-friendly drink.
  • Caramel Apple Mule: Drizzle caramel inside the mug and over the top for added sweetness.
  • Spice It Up: Add a pinch of nutmeg or clove for extra warmth.

Frequently Asked Questions

Do I have to use a copper mug?

While not required, copper mugs keep the drink colder for longer and make the experience more authentic.

Can I use regular vodka?

Yes! Regular vodka works just fine if you don’t have ginger-flavored vodka.

What’s the best way to sweeten this cocktail?

Add a splash of simple syrup or drizzle caramel over the top for a sweeter mule.

If you make this apple cider Moscow mule recipe, please rate it and let me know how it turned out in the comments below!

You can also FOLLOW ME on FACEBOOK, INSTAGRAM, and PINTEREST to see more delicious recipes, cocktails, desserts, and parties!

Moscow mule recipe with apple cider and ginger.

Apple Cider Moscow Mule

An easy twist on the classic Moscow Mule cocktail
4.67 from 15 votes
Print Pin Rate
Course: Drinks
Cuisine: American
Prep Time: 5 minutes
Cook Time: 0 minutes
0 minutes
Total Time: 5 minutes
Servings: 1 cocktail
Calories: 155kcal
Author: Eden

Ingredients

  • 1.5 ounces ginger flavored vodka
  • 2 ounce apple cider (store bought or homemade)
  • 1/2 ounce lime juice, a little more if you like it tart
  • 4 ounces ginger beer, good quality
  • 1/2 tsp ground cinnamon, for the top

Instructions

  • In a copper mug, add the vodka, apple cider and lime juice.
  • Fill the glass with ice, sprinkle cinnamon over the ice, then top off with ginger beer.
  • Stir well and garnish with an apple slice and cinnamon stick.

Notes

If you don’t have ginger-flavored vodka, use regular vodka.
Add more or less vodka to the cocktail, depending on how strong you like it.

Nutrition

Serving: 0g | Calories: 155kcal | Carbohydrates: 22g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 15mg | Potassium: 57mg | Sugar: 21g | Vitamin C: 1.5mg | Iron: 0.3mg
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16 thoughts on “Apple Cider Moscow Mule Recipe”

  1. 5 stars
    So Good!!
    We had this last night for Halloween at a friends house and it was a BIG hit! I didn’t have Ginger Vodka handy, so we just used plain. It was GREAT. Everyone asked for the recipe – thank you!!

    Reply
  2. Ginger vodka has been very hard for me to find. Everywhere I go/call, they either don’t sell it, or they’re out! Is there a good substitute to use in case I can’t find it at all? And has anyone successfully made this into a big batch/pitcher drink?

    Reply
  3. I brought these to a dinner party & while I’m sure the original is amazing, I made a few tweaks to taste. I used plain vodka & added apple Brandy. If you fancy trying a variation if this, I highly recommend the changes. Everyone loved them and it’s an awesome cocktail for this time of year. Thank you so much for this recipe!

    Reply
  4. Hi! This sounds so delicious. I was hoping to make it for a party and wondered if you’ve had experience making a big batch of it?
    Thanks!

    Reply
    • Hi Meredith! I haven’t made a big batch! Maybe multiply this recipe and then taste test… add more apple cider or lime or whatever you think it needs! Let me know if it’s a success!! Cheers!

      Reply
  5. Mmmmm– this seems like a perfect version of the moscow mule for the colder months. This would probably also be a good take on the Kentucky Mule too (bourbon instead of vodka)!

    Reply
  6. These are the BEST!!!! My friends and I had a pinterest cocktail party and I bought all of the necessary items for 4 cocktails. We started with this one and stayed with it because it was so delish!!! TRY THIS ASAP!

    Reply
4.67 from 15 votes (14 ratings without comment)

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