A homemade cinnamon rolls recipe we love with grand Marnier icing.
Over the weekend I made homemade cinnamon rolls. I followed Paula Dean’s recipe, which is really incredible! It’s a little time consuming because the bread needs to have time to rise, but other than that it’s very easy to follow and there is a video that walks you through each step. I also added 2 1/2 teaspoons of Grand Marnier to the icing to spruce it up a bit… All I can say is YUM!!
I thought this would be the perfect treat to make for mom come Mother’s Day, May 13th. We also created the charming “homemade for mom” flags that you can download here!
There are three sizes to choose from and you can use them for any dessert you make this Mother’s Day. I cut one out and then hot-glued two wooden kabob sticks to the back : ) Serve these treats with a tall glass of fresh-squeezed orange juice and I think you’ll have one happy mama!
•Kristin• says
those cinnamon rolls look AMAZING. i’ve been wanting a good recipe, so i’m definitely going to try these! and that flag is too cute, i love it! you better get spoiled on your first mother’s day 😉
Tiffany says
Yum, yum and yum!!! Love it!!
Zan says
Hey ladies!! 🙂 Hey E, when do you plan on posting that board of the things you want as a new mom?! I need to get crackin-a-lackin’ on a push present 😉 Thanks for the reminder Kristin!
Liz says
so lovely 😉
Kimberly Frankel says
looking yummy as always!!
ZAN- im thinking if you look at the last post you might get an idea for some good gifts ;).
Steph says
This looks so delish! I will have to try it! Where did you get those cute clear striped straws??
Sugar and Charm says
Hi Steph! I got the straws at Target!! I love their new summer entertaining line 🙂
Steph says
Thank you, thank you! You’re so sweet. I bought 4 packs! Lol!
Lish Dorset, crafter says
I love that banner – how sweet, literally!
Rachel says
Can you post the recipe!?