Homemade Donut Holes With Pumpkin Filling

Homemade donut holes with pumpkin filling! You have to try these fluffy little clouds of deliciousness, packed with creme cheese, pumpkin filling! Plus they are really quite easy to make.


– milk – yeast – egg yolks – butter – flour – sugar – salt – vanilla extract

HOW TO MAKE Homemade Donut Holes With Pumpkin Filling

Course: Dessert Cuisine: American Prep Time: 30 minutes Cook Time: 30 minutes


In a stand-alone mixer, add in the warm milk and the yeast. Whisk until combined and then let it sit for 5 minutes.


Add in the egg yolk, flour, butter, sugar, salt and vanilla and mix with the dough attachment.


Mix for 4 minutes until everything is combined.

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