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5 from 2 votes

Pumpkin Pie Milkshake

This 5 ingredient pumpkin pie milkshake recipe with bourbon! It is easy to make and absolutely delicious! Top it with whipped cream, caramel sauce a tiny slice of pumpkin pie for the most charming Thanksgiving dessert!
Prep Time5 minutes
Cook Time0 minutes
0 minutes
Total Time5 minutes
Course: Dessert
Cuisine: American
Servings: 2 large milkshakes
Calories: 437kcal
Author: Eden
Cost: $7

Equipment

  • Blender

Ingredients

  • 2 cups vanilla ice cream
  • 1 cup whole milk
  • 3/4 cup pumpkin puree Libby's Canned
  • 3 tsp pumpkin pie spice
  • 1.5 ounces bourbon

Instructions

  • Add all of the ingredients into a blender and blend until smooth.
  • Pour into a glass and garnish with whipped cream.

Notes

Add more milk if the consistency is too thick. 
Leave out the bourbon if you don't want a boozy shake. Add 1 teaspoon of vanilla extract to replace it. 
Add more ice cream if the shake is not thick enough. 
 
 

Nutrition

Calories: 437kcal | Carbohydrates: 46g | Protein: 10g | Fat: 19g | Saturated Fat: 12g | Cholesterol: 70mg | Sodium: 164mg | Potassium: 613mg | Fiber: 4g | Sugar: 37g | Vitamin A: 15052IU | Vitamin C: 5mg | Calcium: 348mg | Iron: 2mg