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4.73 from 11 votes

Blue Cheese Dip

A three-ingredient blue cheese dip that's perfect for vegetables, burgers or fries!
Prep Time5 minutes
Cook Time0 minutes
Total Time5 minutes
Course: Appetizer
Cuisine: American
Servings: 1 cup
Calories: 1320kcal
Author: Eden
Cost: $7

Ingredients

  • 3/4 cup blue cheese crumbled
  • 6 ounces cream cheese softened
  • 1/4 cup mayonnaise

Instructions

  • In a bowl, crumble the blue cheese into small pieces.
  • Make sure the cream cheese is very soft and able to be mixed easily.
  • Add the cream cheese and mayonnaise in the bowl with the blue cheese and mix together with a fork until fully combined.
  • Add a little salt and pepper over the top if you want!

Nutrition

Calories: 1320kcal | Carbohydrates: 10g | Protein: 32g | Fat: 129g | Saturated Fat: 58g | Cholesterol: 287mg | Sodium: 2314mg | Potassium: 494mg | Sugar: 7g | Vitamin A: 3057IU | Calcium: 701mg | Iron: 1mg