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Infusing tea in a cocktail
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Peach Tea and Rum Cocktail

A refreshing rum cocktail!
Prep Time5 minutes
Total Time5 minutes
Course: Drink
Cuisine: American
Servings: 1 drink
Calories: 201kcal
Author: Eden

Ingredients

  • 3.5 ounces peach flavored tea home brewed, un-sweetened, cold
  • 1 ounce rum
  • 1/2 ounce peach liqueur
  • 1/2 fresh squeezed lemon juice
  • 1/2 ounce simple syrup

Instructions

  • Brew 8 cups of peach tea and refrigerate until cold. Keep it in the fridge to make more drinks during the week.
  • Combine all of the ingredients into a cocktail shaker and shake with ice for 20 seconds.
  • Strain over a large ice cube. Cheers!

Nutrition

Calories: 201kcal | Carbohydrates: 27g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 12mg | Sugar: 26g | Vitamin C: 11.6mg | Iron: 0.5mg