Prepare the reduction sauce and honey simple syrup below and let them cool.
Shake all of the above ingredients in a cocktail shaker with ice.
Strain into a coupe cocktail glass and garnish with a mint leaf!
Guinness Reduction Simple Syrup
Bring to a boil and then simmer on low heat until mixture becomes a thicker consistency and dissolved to about half the amount. This could take 30 minutes. Let it cool and pour into a glass bottle to store.
Bring to a boil until honey has dissolved. Let it cool and pour into a glass bottle to store.
Timings and nutritional information is based on one cocktail.