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5 from 1 vote

Fried Cherry Pies

Cherry pies ready in a hurry!
Prep Time10 mins
Cook Time20 mins
Total Time30 mins
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 208kcal
Author: Eden



  • Step 1: Unroll the dough
  • Step 2: Cut each circle using a 3.25" or 3.5" pastry cutter
  • Step 3: Fill each circle with 2-3 cherries and close it up like a taco pinching the sides together sealing any holes.
  • Step 4: Heat the vegetable oil in a large pot and fry those cherry pies until golden brown!
  • Step 5: Toss in a bowl with sugar and enjoy!


Calories: 208kcal | Carbohydrates: 24g | Protein: 1g | Fat: 11g | Saturated Fat: 5g | Cholesterol: 0mg | Sodium: 128mg | Potassium: 30mg | Fiber: 1g | Sugar: 8g | Vitamin A: 10IU | Calcium: 16mg | Iron: 0.9mg