HOW TO MAKE A GIN AND TONIC
Start making the best gin and tonics!
Servings: 1 Serving
Calories: 133kcal
Ingredients
- 2 ounces good quality gin
- 4 ounces fresh tonic water use the small glass bottles to ensure freshness
- 1/2 lime juice. You can cut the lime into 4 wedges and use two wedges per drink or juice ½ lime
Instructions
- Add all of the ingredients in a high ball glass with ice and stir.
- Garnish with a lime or an edible flower. Cheers!
Nutrition
Calories: 133kcal | Carbohydrates: 0g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 24mg | Sugar: 0g | Vitamin C: 3mg