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5 from 2 votes

THE BEST SPARKLING SAKE SANGRIA RECIPE

This sparkling sake sangria recipe is made with sake, plum wine and pineapple. The plum wine soaks in all the flavors and the sparkling sake give it the bubbles it needs. It's really good!
Prep Time10 minutes
3 hours
Total Time3 hours 10 minutes
Course: Drinks
Cuisine: American
Servings: 6 people
Calories: 265kcal
Author: Eden

Ingredients

  • 2 cucumbers sliced
  • 2 cups pineapple juicy pineapple cut into chunks
  • 2 cups plum wine
  • 2 cups sparkling sake
  • 1 star fruit sliced

Instructions

  • Add the fruit and plum wine into a small pitcher and let it sit to soak for at least a few hours (or overnight!).
  • Top with sparkling sake, give it a stir and then serve.

Nutrition

Calories: 265kcal | Carbohydrates: 62g | Protein: 6g | Fat: 2g | Saturated Fat: 1g | Sodium: 17mg | Potassium: 1297mg | Fiber: 11g | Sugar: 44g | Vitamin A: 679IU | Vitamin C: 208mg | Calcium: 127mg | Iron: 2mg