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Striped star jello shots.
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5 from 1 vote

Spiked Red, White & Blue Jello Shots

Red, white and blue jello shots for the 4th of July!
Prep Time15 minutes
Cook Time5 minutes
1 hour
Total Time1 hour 20 minutes
Course: Cocktail
Cuisine: American
Servings: 12 jello shots
Calories: 3599kcal
Author: Eden

Ingredients

  • 3 Cups of vodka
  • 3 Cups of boiling water
  • 14 oz. sweetened condensed milk
  • 4 envelopes of Knox® Unflavored Gelatin
  • 3 oz. Berry Blue Flavored Jell-O® Gelatin
  • 3 oz. Strawberry or Cherry Flavored Jell-O® Gelatin

Instructions

Blue Jello

  • Pour 1 cup of vodka into a bowl or container. Sprinkle 1 envelope of unflavored gelatin over the vodka. Let it stand for about 1 minute. Add berry blue flavored Jello and pour in 1 cup of boiling water. Stir until the gelatin completely dissolves.
  • Pour the blue Jello into a lightly oiled star mold and place it in the refrigerator. Refrigerate for about 20 minutes or until the gelatin is firm enough to add the next layer.

White Jello

  • Pour 1 cup of vodka into a bowl or container. Sprinkle 2 envelopes of unflavored gelatin over the vodka. Let it stand for about 2 minutes. Add 1 cup of boiling water and stir until the gelatin completely dissolves. Pour the sweetened condensed milk and stir well.
  • Pour the white Jello on top of the blue jello. Refrigerate for about 20 minutes or until the gelatin is firm enough to add the red layer.

Red Jello

  • Pour 1 cup of vodka into a bowl or container. Sprinkle 1 envelope of unflavored gelatin over the vodka. Let it stand for about 1 minute. Add strawberry flavored Jello and pour 1 cup of boiling water. Stir until the gelatin completely dissolves.
  • Pour the red Jello on top of the white Jello. Refrigerate for about half an hour or until the gelatin is firm.

Stars

  • Using a small star cookie cutter, press into the layred jello to create star shapes.

Nutrition

Calories: 3599kcal | Carbohydrates: 370g | Protein: 48g | Fat: 35g | Saturated Fat: 22g | Cholesterol: 135mg | Sodium: 1347mg | Potassium: 1492mg | Sugar: 362g | Vitamin A: 1060IU | Vitamin C: 10mg | Calcium: 1156mg | Iron: 1mg