Fizzy White Wine Sangria
This recipe is so refreshing and incredibly tasty. It's not very sweet and the tropical fruit, like mango, pineapple and kiwi add such a vibrant flavor and color!
Servings: 6 servings
- 1 bottle Crisp White wine Turning Leaf Refresh is a favorite
- 1 mango peeled and diced
- 1 pineapple peeled and cubed
- 3 kiwis peeled and sliced
- 3 tablespoons lemon juice
- 1/8 cup minced ginger
- Handful of fresh mint
Peel, dice and cut all of the fruit.
Add it into a glass pitcher.
Pour one bottle of Turning Leaf Refresh Wine over the fruit and 3 tablespoons lemon juice.
Muddle lightly, then let it sit in the refrigerator for a few hours.
Fill with ice and stir. Fill each glass with fruit, sangria and ice. Garnish with fresh mint.
Calories: 226kcal | Carbohydrates: 35g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Sodium: 10mg | Potassium: 457mg | Fiber: 4g | Sugar: 24g | Vitamin A: 465IU | Vitamin C: 127.5mg | Calcium: 52mg | Iron: 1mg