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holiday crudite wreath
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5 from 1 vote

Holiday Crudité Wreath

This crudité wreath is an easy holiday appetizer! Not only does it look beautiful and festive, but it’s super simple to assemble and a perfect light appetizer for a Christmas party. 
Prep Time10 mins
Cook Time0 mins
Total Time10 mins
Course: Appetizer
Cuisine: American
Servings: 8 people
Calories: 423kcal
Author: Eden
Cost: $15


  • 15 Broccoli  sliced
  • 15 Sugar Snap Peas
  • 2 Cucumbers sliced
  • 20 Green Beans
  • 4 Celery sliced
  • 3 Radish sliced
  • 15 Cherry Tomatoes
  • 1 Green Bell Pepper sliced
  • 2 Red Bell Pepper sliced
  • Herbs


  • Wash and prepare the vegetables.
    making a holiday appetizer with vegetables
  • Place the small dip bowl in the bottom corner of the round platter.
    holiday crudite platter with dip
  • Start by outlining the round platter with vegetables like broccoli and bell peppers. 
    vegetables on a platter for a holiday appetizer
  • Continue layering the vegetables over each other. Layer in celery, cucumbers, peppers, etc. 
    holiday crudite wreath
  • Leave the center of the platter clear and continue with a round, wreath shape. 
  • Once the vegetables are on the platter, add in herbs to make it look full like a wreath. 
  • Garnish with edible flowers and berries. 


Use these amounts as a guide to making a holiday wreath appetizer. Add any fresh, seasonal vegetables you like! There is no exact recipe for this, have fun with it!


Calories: 423kcal | Carbohydrates: 83g | Protein: 34g | Fat: 5g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 400mg | Potassium: 3951mg | Fiber: 32g | Sugar: 24g | Vitamin A: 8504IU | Vitamin C: 1080mg | Calcium: 568mg | Iron: 9mg