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wine tips
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5 from 1 vote

Wine Tips

All the tips you need to know when serving wine!
Prep Time5 minutes
Cook Time0 minutes
0 minutes
Total Time5 minutes
Course: Wine
Cuisine: American, French, Italian
Servings: 1 bottle of wine
Calories:
Author: Eden
Cost: $20

Equipment

  • 1 wine opener

Ingredients

  • 1 Bottle Wine

Instructions

  • A typical bottle is 750ml which is about 25 ounces.
  • A serving size pour is 5-6 ounces. There are about 4 glasses in one bottle of wine. You will get four 6 ounce glasses or five 5 ounce glasses.
  • Red should be served at 62-65 degrees.
  • White should be served 49-55 degrees.
  • Wrap the bottle in a wet paper towel and bury it in the freezer for 5-10 minutes.