This is truly the best homemade cornbread recipe! It’s made with sour cream and butter to make it super moist and buttery.
The bread is sweetened with maple syrup and has cardamom, cranberries and orange zest for flavor. You can’t beat the moistness and taste of this cornbread recipe.
Dried cranberries Orange juice All-purpose flour Yellow cornmeal Baking powder Baking soda Orange zest Salt Cardamom Large eggs Vanilla extract Sour cream
Course: Appetizer Cuisine: American Prep Time: 20 minutes Cook Time: 25 minutes