Homemade Brownies with Chocolate Frosting

Easy recipe for homemade brownies with whipped chocolate sour cream frosting! They're chewy, fudgy brownies made from scratch in one pot!

INGREDIENTS

- Unsweetened Chocolate - Butter - Oil - Sugar - Eggs - Vanilla Extract - Flour - Baking Powder - Salt

INGREDIENTS

INGREDIENTS

INGREDIENTS

INGREDIENTS

INGREDIENTS

INGREDIENTS

HOW TO make Homemade Brownies with Chocolate Frosting

Course: Dessert Cuisine: American Prep Time: 20 minute Cook Time: 40 minutes

1

Preheat the oven to 350 degrees and grease the baking pan with butter.

2

In a mixing bowl, add flour, salt, and baking powder. Whisk together.

3

In a medium pot, add butter and chopped chocolate and melt over low heat, constantly stirring.

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