The Best Baked Pumpkin Donuts

Fall is in the air and that means one thing: pumpkin season! These fluffy baked pumpkin donuts are perfect for a fall breakfast or snack.

INGREDIENTS

- all-purpose flour - baking powder - salt - nutmeg - cardamom

HOW TO MAKE PUMPKIN DONUTS

Course: Baking Cuisine: American Prep Time: 15 minutes Cook Time: 8 minutes

1

Preheat the oven to 350 degrees. Prepare a donut pan by spraying it all over with cooking spray or oil.

2

Combine the dry ingredients, flour, baking powder, spices, and salt in a mixing bowl.

3

Combine pumpkin puree, vanilla extract, and oil in a liquid measuring cup.

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