It has a light goat cheese flavor and is topped with the most delicious sour cream topping. It’s a creamy cheesecake full of flavor and a must-try!
Course: Dessert Cuisine: American Prep Time: 15 minutes Cook Time: 2 Hours
In a food processor, add whole the graham crackers and pulse until fine.
Add the crumbs, sugar, salt, and the melted butter in a bowl and mix together.
In a buttered, round springform pan press the mixture down in an even layer. No need to push up on the sides, just one even layer on the bottom of the pan.