This colorful homemade funfetti cake is a twist on the classic funfetti cake! It’s a fluffy, buttery white cake topped with a creamy butter meringue frosting.
- all-purpose flour - baking powder - sea salt - unsalted butter - sugar
Course: Dessert Cuisine: American Prep Time: 20 minutes Total Time: 50 minutes
Combine all of the dry ingredients together in a bowl and set aside.
In a mixer, beat butter and sugar until light and fluffy.
Add in each egg white one at a time and continue beating.