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+ servings
fruit infused gin and tonics
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5 from 1 vote

Fruit Infused Gin and Tonic Cocktails

These fruit and herb infused gin and tonics are so refreshing, perfect for a summer's day!
Prep Time5 minutes
Total Time5 minutes
Course: Drink
Cuisine: American
Servings: 4 Cocktails
Calories: 149kcal
Author: Eden
Cost: $10

Ingredients

  • 2 large Strawberries
  • 1 Orange Sliced
  • 1 Cucumber Cut into 15 Slices
  • 4 Sage Leaves
  • 1 Kiwi Sliced into 4
  • 1 Lemon Sliced into 6
  • 16 oz tonic water 4 ounces per drink
  • 6 oz gin 1.5 ounces per drink

Instructions

  • Fill a glass with ice
  • Add in the desired fruit and/or herbs
  • Pour 4 ounces tonic water into each large wine glass.
  • Pour in 1 to 1 1/2 ounces gin into each large wine glass.
  • Enjoy!

Notes

Use a floral gin for the best results! 
Add in more tonic water or gin depending on how strong you like it. 
There really isn't a recipe for these, truly it's your preference of fruit and the ratio of tonic to gin! 

Nutrition

Calories: 149kcal | Carbohydrates: 12g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 27mg | Potassium: 290mg | Fiber: 3g | Sugar: 7g | Vitamin A: 147IU | Vitamin C: 63mg | Calcium: 44mg | Iron: 1mg