Potato Chip & Bourbon Caramel Apples Recipe

The best gooey caramel apples recipe with with bourbon in the caramel and potato chips for toppings! These are beyond good and perfect for a party!

INGREDIENTS

– corn syrup – sugar – butter – cream – bourbon – apples

HOW TO MAKE Potato Chip And Bourbon Caramel Apples 

Course: Dessert Cuisine: American Prep Time: 10 minutes Cook Time: 35 minutes

1

In a large pot, heat the sugar and light corn syrup on medium-high heat until the sugar melts.

2

 Continue to heat until it’s a dark amber color about 15 minutes.

3

Add in the butter and stir until everything is combined.

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