This hibiscus gin sour is a beautiful, pink cocktail and a classic sour drink. It’s perfect for parties and get togethers!
- egg - gin - lemon juice - hibiscus simple syrup - chambord
Course: Drink Cuisine: American Prep Time: 10 minutes Cook Time: 15 minutes
The egg white gives the cocktail a frothy layer, but if you want to leave it out you can.
Add all of the ingredients in a large cocktail shaker with ice.
Shake very hard for 30 seconds.