Jameson Whiskey Jello Shots are homemade jello shots with Irish whiskey, fresh lime juice, sugar fresh mint, and gelatin. They’ll be a hit at your next party and perfect for Saint Patrick’s Day!
Course: Cocktail Cuisine: American Prep Time: 15 minutes Cook Time: 3 hours
Place fresh mint leaves in a small dish. Sprinkle with 1 teaspoon of sugar. Using a muddle stick or a wooden spoon, press down on the leaves and twist.
Repeat the action several times until the mint leaves release oil and smell minty. Set aside.
Pour water and lime juice into a medium sauce pan. Sprinkle gelatin powder over the water; whisk to combine and let stand 5 minutes.