How To Make The Best Fruit and Cheese Platter

Cheese and fruit platters are a great way to wow your guests while feeding them some universally loved food items. They’re easy to assemble and look beautiful!

INGREDIENTS

- Goat Cheese - Brie Cheese - Aged Cheddar - Grapes - Kiwi - Orange - Blueberries - Blackberries - Raspberries - Strawberries - Pear - Candied Walnuts - Honey - Dried Fruits

INGREDIENTS

INGREDIENTS

INGREDIENTS

INGREDIENTS

INGREDIENTS

INGREDIENTS

How To Make The Best Fruit and Cheese Platter

Course: Appetizer Cuisine: American Prep Time: 10 minutes Cook Time: 0 minutes

1

Choose 3-4 different types of cheese. Cut them into different shapes if needed. We like cubes, triangles, slices, etc.

2

Wash, slice, and chop any fruit you’ll be adding to the platter. Add honey, dips, and sauces into small bowls.

3

Add the different cheeses to the platter. Put the cheese in different corners of the platter.

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