Jalapeño Beer Nachos

Easy and delicious Jalapeño Beer Nachos! Yes, this recipe uses beer in the cheese and it’s so delicious! Serve them in small cast iron skillets for a individual servings.

INGREDIENTS

- beer - monterey jack cheese - jalapeño cheddar cheese - butter

HOW TO MAKE Jalapeño Beer Nachos

Course: Appetizer Prep Time: 10 minutes Total Time: 10 minutes

1

In a medium saucepan, heat the beer until simmering.

2

Add in the milk and butter and melt on low. Do not boil.

3

Slowly add in the cheese and stir with a wooden spoon, until it’s all melted.

Swipe up to get the full recipe!