SUPER SIMPLE
Baked Salmon is as nutritious as it is delicious and it’s incredibly easy to make! It only takes about 6 minutes to bake and you’ll the most tender, flavorful salmon.
These are great for an easy everyday dinner or as an party appetizer when entertaining!
These are great for an easy everyday dinner or as an party appetizer when entertaining!
INGREDIENTS
salmon lemons olive oil salt pepper
INGREDIENTS
INGREDIENTS
INGREDIENTS
INGREDIENTS
INGREDIENTS
HOW TO MAKE BAKED SALMON ON SKEWERS
Course: Dinner Cuisine: American Prep Time: 10 minutes Cook Time: 6 minutes
1
Remove the skin and cut Salmon into 1 inch cubes.
Remove the skin and cut Salmon into 1 inch cubes.
Remove the skin and cut Salmon into 1 inch cubes.
2
Slice lemons to go between salmon on the wooden skewers. Alternate salmon and lemons.
Slice lemons to go between salmon on the wooden skewers. Alternate salmon and lemons.
3
Lay the skewers on a baking sheet lined with tin foil. Drizzle olive oil over the skewers.
Lay the skewers on a baking sheet lined with tin foil. Drizzle olive oil over the skewers.
4
Next, squeeze lemon juice and add a big pinch of salt over the skewers. Bake for 6 minutes.
Next, squeeze lemon juice and add a big pinch of salt over the skewers. Bake for 6 minutes.