The Perfect Pancake Recipe

This fluffy pancake recipe has the perfect amount of fluff, and sweetness in the batter.

INGREDIENTS

- milk - butter - eggs - vanilla extract

HOW TO MAKE PANCAKES

Course: Breakfast, Brunch Cuisine: American Prep Time: 5 minutes Total Time: 25 minutes

1

Whisk together wet ingredients – Milk, melted butter, eggs, and vanilla extract.

2

Whisk together dry ingredients – In a medium mixing bowl, whisk flour, sugar, baking powder, and salt.

3

Add the wet ingredients to the dry ingredients and give it a few whisks just to lightly combine. The batter should be lumpy!

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