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Home » Eats & Drinks » The Best Brown Butter Overnight Waffle Recipe Ever!

The Best Brown Butter Overnight Waffle Recipe Ever!

Published on August 1, 2018 Updated on November 12, 2020 by Eden

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The best crispy, buttery homemade waffle recipe ever! Make the batter overnight and the next morning your waffle batter will be ready!

Eden Passante making homemade waffles in a round waffle maker.

We’ve been making these brown butter overnight waffles for the past six years now and they never disappoint! I remember having them for the first time in a cabin in Tahoe with my family the day after Thanksgiving.

They were the best waffles I had ever had and the best homemade waffle recipe. We’ve been making them ever since. It’s a yeast waffle batter so the batter rises overnight, creating crispy, chewy waffles.

The brown butter adds so much flavor to the batter as well. If you’re making these for guests check out our waffle bar here. I also make them for Christmas too!

A homemade waffle inside a waffle maker.

These waffles are made with yeast, but they won’t be super fluffy when they’re done. They’re light and airy, crispy on the outside with a buttery flavor.

Ingredients to Make this Waffle Recipe

You’ll need a waffle maker to make homemade waffles. We use this All-Clad one and really love it. You can use a round or square waffle maker.

You’ll need a small skillet to brown the butter.

A medium mixing bowl to allow the dough to rise overnight.

Follow the recipe below to make this waffle recipe. You will LOVE it!

pulling out a cooked homemade waffle recipe from a waffle maker.

How to Make a Waffle Bar

To create a waffle bar place fruit, butter, berries, syrup, chocolate and more on a table next to the waffle maker. Let everyone make their own waffles and top it with the yummiest toppings!

See our full post on how to make a waffle bar!

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homemade waffle recipe with butter, coconut, berries on a table.

Let us know if you make these waffles by leaving a comment and review below!

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overnight yeast waffles

BROWN BUTTER OVERNIGHT WAFFLES

4.75 from 4 votes
Print Pin Rate
Course: Breakfast
Keyword: Breakfast, Waffles
Servings: 8 Waffles
Calories: 298kcal
Author: Eden

Ingredients

  • 1/2 cup warm water
  • 1 pkg yeast
  • 2 tablespoons sugar
  • 2 cups warm milk
  • 1 stick unsalted butter browned and cooled
  • 1 tablespoon honey
  • 2 teaspoons vanilla extract
  • 1 teaspoon salt
  • 2 cups all-purpose flour
  • 1/4 teaspoon baking soda
  • 2 large eggs

Instructions

  • Brown Butter over medium heat
  • In a medium bowl, sprinkle yeast and two tablespoons sugar over the top if ½ cup warm water to let it dissolve for about 10 minutes.
  • Add in the butter, flour, milk, vanilla, salt, and honey and stir.
  • Cover with plastic wrap and let in the refrigerator overnight.
  • In the morning, remove the bowl and leave out room temp on the counter.
  • In a separate bowl, beat two eggs and baking soda together until light and fluffy.
  • Fold the eggs into the batter and you’re ready to make waffles!
  • Pour about ½ cup, depending on the waffle maker, into a heated waffle maker and let them cook until timer beeps.

Nutrition

Nutrition Facts
BROWN BUTTER OVERNIGHT WAFFLES
Amount Per Serving
Calories 298 Calories from Fat 135
% Daily Value*
Fat 15g23%
Saturated Fat 9g56%
Cholesterol 89mg30%
Sodium 375mg16%
Potassium 142mg4%
Carbohydrates 33g11%
Fiber 1g4%
Sugar 9g10%
Protein 7g14%
Vitamin A 530IU11%
Calcium 85mg9%
Iron 1.7mg9%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this recipe?Mention @sugarandcharm or tag us #sugarandcharm!


3 Comments

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Comments

  1. chris says

    March 29, 2020 at 3:26 pm

    5 stars
    these are fabulous!!!

    Reply
  2. Cheree says

    November 11, 2020 at 10:55 pm

    Hey! When do you add the flour? I couldn’t find that in the instructions. Thanks

    Reply
    • Eden says

      November 12, 2020 at 9:06 pm

      Updated! Add it in with the milk and eggs and let it sit overnight 🙂 Thank you!

      Reply

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Eden of Sugar and Charm

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