Go Back
+ servings
Ideas for Oscar party entertaining
Print Recipe
5 from 1 vote

3 Charming Oscar Party Appetizers

This is the kind of food you could imagine being served backstage at the Oscars, but made easier for at-home entertaining.
Prep Time10 mins
Cook Time10 mins
Total Time20 mins
Course: Appetizer
Cuisine: American
Servings: 12 servings
Calories: 107kcal
Author: Eden

Ingredients

Fish and Chips

  • Pan Fried Fish
  • 1 cup flour
  • 1 teaspoon salt
  • 2 teaspoons baking powder
  • 1/2 cup milk
  • 1/2 cup water
  • 2 cups vegetable oil
  • 1 pound fresh cod cut into chunks

Tartar Sauce

  • 1/2 cup mayo
  • 1 1/2 teaspoons lemon juice
  • 3 tablespoons dill relish

Ahi tuna bowl

  • 1.5 pounds raw tuna
  • 5 tablespoons soy sauce
  • 1/2 cup sliced green onions
  • 1/4 cup dried roasted seaweed 1 sheet .88 ounces
  • 2 roasted garlic cloves chopped
  • 1 tablespoon sesame seeds
  • chili flakes
  • avocado
  • radish

Instructions

Fish and chips

  • Lightly season the fish filets with salt and pepper, then cut into 1 inch chunks.
  • In a bowl, combine the flour, salt, baking powder, water and milk and mix until combined.
  • Heat the oil in a stainless steel, non-stick or cast iron pan.
  • Emerge the fish into the batter, then scoop out a few pieces and add them to the hot oil.
  • You should hear the oil simmer and crackle.
  • Once one side of the fish is golden brown, turn and cook the other.

Tartar sauce

  • Mix all of the ingredients in a bowl until combined. Scoop onto chips! Serve immediately.

Ahi tuna bowl

  • Dice the tuna into 1/2 inch squares.
  • Add the tuna, soy sauce, green onions, roasted seaweed and garlic in a bowl and fold together.
  • Divide between 4 small dishes and add sliced avocado, radish, sesame seeds and chili flakes on top! Serve immediately.

Notes

Servings, cooking time and nutritional value based on fish and chips appetizer

Nutrition

Calories: 107kcal | Carbohydrates: 9g | Protein: 8g | Fat: 4g | Saturated Fat: 3g | Cholesterol: 17mg | Sodium: 220mg | Potassium: 248mg | Fiber: 1g | Sugar: 1g | Vitamin A: 30IU | Vitamin C: 0.4mg | Calcium: 48mg | Iron: 0.7mg