Easy Butterbeer Recipe
An easy recipe for butterbeer using only 3 ingredients! It's full of butterscotch flavor and perfect for Halloween or a Harry Potter themed party.
Prep Time3 minutes mins
Cook Time0 minutes mins
0 minutes mins
Total Time3 minutes mins
Course: Drink
Cuisine: American
Servings: 1 Serving
Calories: 159kcal
Cost: $5
- 10 ounces cream soda 8-11 ounces works. Whatever fills the cup you're using.
- 1 tsp butter extract
- 2 tbsp butterscotch syrup This is used to rim the glass.
If you're going to rim the glass with sprinkles, you'll do that first. Wet the rim of the glass with water and dip into a plate full of sprinkles.
Rim the inside of the glass with butterscotch syrup and let it drip down the sides.
Add ice to the glass and pour in the cream soda.
Add in the butter extract.
Stir and enjoy!
For a low sugar butterbeer, use Zevia natural, zero sugar cream soda.
If you want add alcohol into butter beer, add 1 ounce butterscotch schnapps. It taste delicious!
Calories: 159kcal | Carbohydrates: 41g | Sodium: 37mg | Sugar: 41g | Calcium: 16mg