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apple harvest whiskey punch recipe
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5 from 5 votes

Apple Cider Whiskey Punch

A refreshing apple cider punch recipe with whiskey and ginger. It's easy to make and perfect for fall.
Prep Time5 mins
Cook Time0 mins
0 mins
Total Time5 mins
Course: Cocktail
Cuisine: American
Servings: 6 people
Calories: 227kcal
Author: Eden
Cost: $10


  • 24 ounces apple cider
  • 8 ounces whiskey
  • 1/2 cup lemon juice
  • 1/2 cup ginger simple syrup
  • 10 ounces club soda


  • Add all of the ingredients into a punch bowl with ice.
  • Add lemon slices and flowers to garnish


Add more or less whiskey depending on how strong you want the cocktail to be. 
Add more ginger syrup for a sweeter punch. 
If you want to dilute the drink, add more club soda. 
Don't add the ice until right before serving. 
If you make it ahead of time, store in the refrigerator in a pitcher, then pour into a punch bowl filled with ice before serving. 


Calories: 227kcal | Carbohydrates: 35g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 31mg | Potassium: 154mg | Fiber: 1g | Sugar: 32g | Vitamin A: 2IU | Vitamin C: 9mg | Calcium: 16mg | Iron: 1mg