How to Make a Waffle Bar
Toppings and sauces for creating a waffle bar for 10 poeple!
Servings: 10
Cost: $15
Ingredients
- 10 waffles
- 1/2 cup nutella
- 1/2 cup whipped cream
- 1 cup Crème fraîche
- 1 cup syrup
- 1/2 cup raspberries
- 2 bananas sliced
- 1/2 cup blueberries
- 1/2 cup shredded coconut
- 1/2 freeze dried fruit
Instructions
- Add all of the ingredients into small bowls.
- Place everything out on a bar and let guests build their own waffles.
Notes
- Offer a variety of toppings like fresh fruit, whipped cream, chocolate chips, and nuts for a customizable waffle experience.
- Provide a selection of syrups such as maple, chocolate, and fruit to cater to different tastes.
- Keep the waffles warm in a covered dish or under a cloth to maintain their freshness and temperature for guests.
- Consider dietary restrictions by offering gluten-free or vegan waffle options and clearly labeling all ingredients.
- Encourage creativity by providing unique toppings like caramelized bananas, flavored butter, or gourmet spreads for a memorable waffle bar.
Nutrition
Calories: 378kcal | Carbohydrates: 60g | Protein: 4g | Fat: 15g | Saturated Fat: 10g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 2g | Trans Fat: 1g | Cholesterol: 23mg | Sodium: 263mg | Potassium: 243mg | Fiber: 3g | Sugar: 42g | Vitamin A: 718IU | Vitamin C: 5mg | Calcium: 134mg | Iron: 3mg
