An easy to make crostini recipe with hard boiled eggs, radish and arugula!From savory to sweet, there is something so good about toppings on a toasted slice of french bread.
Course: Appetizer Cuisine: American Prep Time: 35 minutes Cook Time: 10 minutes
Slice the French baguette into 1/2" thick slices.
Next, brush the slices with butter or olive oil and toast on a cookie sheet in the oven.
Toast in a 350-degree oven for about 10 minutes until they are golden brown. Watch them carefully as they can burn easily.