Hot Chocolate on a stick! This is the most delectable mix of dark and milk chocolate, sweetened with honey and a touch of vanilla extract – delicious!
Course: Dessert Cuisine: American Prep Time: 5 minutes Cook Time: 10 minutes
Heat the chocolate, honey and vanilla in a metal bowl, over a pot of simmering water. Melting chocolate is very temperamental.
Spray an ice cube tray with coconut or vegetable oil.
Once the chocolate is melted, spoon it into the ice tray.