How to Make Limoncello

There is nothing better than a chilled glass of Limoncello. Limoncello is an Italian liquor mainly produced in Southern Italy. It’s made from fresh lemons, sugar, water, and alcohol.

The best part is, that you don’t have to go to Italy to sip this cocktail, you can make it at home!

INGREDIENTS

- Lemons - Vodka - White Sugar - Water

INGREDIENTS

INGREDIENTS

INGREDIENTS

INGREDIENTS

INGREDIENTS

INGREDIENTS

How to Make Limoncello

Course: Cocktail Cuisine: Italian Prep Time: 20 minutes Cook Time: 5 minutes

1

Peel 6 organic Eureka or Meyer lemons with a vegetable peeler.

2

Add the peels in a pile, since you will use these to infuse the vodka.

3

Cut the 6 lemons in half.

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Swipe up to get the full recipe!

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