The Best Homemade Tomatillo Bloody Marys

If you love tomatillos as much as we do, you have to try this recipe for Tomatillo Bloody Marys! It’s as good as it sounds, a meal in a glass!

INGREDIENTS

- tomatillos - garlic - olive oil - cucumber - cilantro - serrano pepper

HOW TO MAKE TOMATILLO BLOODY MARYS

Course: Drinks Cuisine: American Prep Time: 15 minutes Cook Time: 10 minutes

1

Heat the oven to 400 degrees and roast the tomatillos and garlic on a baking sheet lined with tinfoil and pour olive oil over the top. Season with salt and pepper.

2

Roast until the tomatillos are soft and toasty on the top.

3

Remove from oven and add all of the ingredients into a blender. Blend until smooth, about 5 minutes.

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