Chocolate Dipped Spoons Recipe
Chocolate spoons are an easy and creative way to make a delicious treat that is sure to be a hit among guests of any age!
Servings: 8 spoons
Calories:
Equipment
- Spoon
- Baking Sheet
Ingredients
- 1 cup semi sweet chocolate
- 1 cup milk chocolate
Instructions
- In a double boiler, melt 1 cup semisweet chocolate and 1 cup milk chocolate together.
- Prepare a baking sheet covered with parchment paper to set the spoons on.
- When the chocolate is fully melted, dip the spoons in the chocolate and then place on the parchment paper to cool.
- Before fully cooled, add the garnishes. Then let the spoons cool completely until hardened.
