For this unique twist on the classic Greyhound, we went chilly and created a Greyhound cocktail popsicle! Cocktail popsicles or "poptails" are incredibly fun to make and serve during hot summer days!
Squeeze the fresh juice and keep them separated in different bowls.
Add 4 ounces (4 shotof vodka to the grapefruit juice and stir.
Add 4 ounces (4 shotof vodka to the orange juice and stir.
In a popsicle mold, add the first layer of juice, then let it freeze. Continue adding in layers and freezing in-between to get the pretty striped effect!
Freeze over night.
For a fun cocktail, serve them in a glass with champagne. They melt quickly, but it makes a wonderful flavor!