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Gummy Bear Shot Recipe
Easy and delicious gummy bear shots taste like white gummy bears! This is a great recipe for any adult party.
Prep Time
2
minutes
mins
Cook Time
0
minutes
mins
3
minutes
mins
Total Time
5
minutes
mins
Course:
Cocktail
Cuisine:
American
Servings:
4
shots
Author:
Eden
Cost:
$10
Ingredients
3
ounces
raspberry vodka
1
ounce
peach liqueur
3 1/2
ounces
apple juice
2
ounces
pineapple juice
Instructions
Fill a cocktail shaker with ice.
This helps chill and slightly dilute the shot for a smoother taste.
Add all ingredients to the shaker.
Pour in the raspberry vodka, peach liqueur, apple juice, and pineapple juice.
Shake well for 20 seconds.
Shake until the outside of the shaker feels cold. This ensures everything is well-mixed and chilled.
Strain into 4 shot glasses.
Divide the mixture evenly for consistent flavor and presentation.
Garnish with gummy bears.
Clip one to the side of each glass, or place one on top for a fun finishing touch.
Notes
You can prep the mix ahead of time and store it in the fridge. Just shake with ice before serving.
For a fun twist, soak gummy bears in vodka for a few hours and serve them on cocktail picks.
Use fresh pineapple juice for a brighter, more natural flavor.
If you don’t have a shaker, use a mason jar with a tight lid and strain through a fine mesh sieve.
Clip gummy bears with mini clothespins or food-safe mini clips for extra charm.
Nutrition
Calories:
94
kcal
|
Carbohydrates:
7
g
|
Protein:
0.1
g
|
Fat:
0.1
g
|
Saturated Fat:
0.01
g
|
Polyunsaturated Fat:
0.01
g
|
Monounsaturated Fat:
0.01
g
|
Sodium:
1
mg
|
Potassium:
44
mg
|
Fiber:
0.1
g
|
Sugar:
7
g
|
Vitamin A:
1
IU
|
Vitamin C:
2
mg
|
Calcium:
4
mg
|
Iron:
0.1
mg