How to Make Apple and Pear Chips!
This pear and apple chips recipe is so tasty and so versatile, have them as delicious snack or add some caramel sauce for dessert!
Prep Time10 minutes mins
Cook Time1 hour hr 30 minutes mins
Total Time1 hour hr 40 minutes mins
Course: Dessert, Snack
Cuisine: American
Servings: 4 servings
- 2 Apples
- 2 Pears
- 1 tsp Cinnamon
Preheat the oven to 275 degrees.
Prepare 3 baking sheets with parchment paper.
Using a mandolin, slice the apples and pears ¼ inch thick. Line each sheet with apples and pears. Bake for 1½ hours, then turn over and bake for another hour or until golden brown and crispy. Sprinkle with cinnamon and enjoy!
Calories: 100kcal | Carbohydrates: 27g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 2mg | Potassium: 201mg | Fiber: 5g | Sugar: 18g | Vitamin A: 71IU | Vitamin C: 8mg | Calcium: 20mg | Iron: 1mg