Nice Cream Recipe
We all scream for nice cream! If you haven't heard of nice cream, it's a banana-based "ice cream" recipe, but a healthy version with zero added sugar or dairy!
Prep Time15 minutes mins
1 day d
Total Time1 day d 15 minutes mins
Course: Dessert
Cuisine: French
Servings: 6 people
Banana Nice Cream
- 4 frozen bananas
- ½ cup coconut milk
- 1 tsp vanilla extract
Raspberry Nice Cream
- 3 frozen bananas
- ½ cup coconut milk
- 1 tsp vanilla extract
- ½ cup frozen raspberries
Kiwi Nice Cream
- 3 frozen bananas
- ½ cup coconut milk
- 1 tsp vanilla extract
- 5 frozen kiwis peeled
Banana Nice Cream
Add the ingredients into a powerful blender and blend until smooth.
Scoop into small glasses or plastic cups.
Freeze for only an hour or so before serving.
Raspberry Nice Cream
Add the ingredients into a powerful blender and blend until smooth.
Scoop into small glasses or plastic cups.
Freeze for only an hour or so before serving.
Kiwi Nice Cream
Add the ingredients into a powerful blender and blend until smooth.
Scoop into plastic small glasses or plastic cups.
Freeze for only an hour or so before serving. You want it to be creamy, not too icy.
Layering the different flavors in a small, clear glass or plastic cup looks beautiful and is great for individual servings.
You can also scoop each flavor into a larger bowl to freeze for an hour and then serve like you would classic ice cream.
Add more frozen bananas to make the nice cream thicker.
Calories: 704kcal | Carbohydrates: 11g | Protein: 7g | Fat: 72g | Saturated Fat: 64g | Sodium: 45mg | Potassium: 746mg | Sugar: 2g | Vitamin C: 3mg | Calcium: 61mg | Iron: 11mg