Sparkling Margarita
A refreshing and bubbly margarita recipe that is perfect for any occasion!
Servings: 1 cocktail
Cost: $3
Ingredients
- 2 ounces tequila
- 1 ounce lime juice
- 1 ounce grapefruit juice
- 1/2 ounce simple syrup
- 1/2 ounce orange liqueur
- 2 ounces sparkling rosé
Instructions
- In a cocktail shaker filled with ice, add the tequila, lime juice, orange liqueur and grapefruit juice.
- Shake for 20 seconds.
- Rim a glass with salt and fill it with ice.
- Strain into the rimmed glass.
- Top with sparkling rosé.
Notes
Feel free to add a pinch of salt to the rim or a few slices of fresh lime for garnish.
I like to use pink Himalayan salt for this drink if you don't want to use sparkling rosé, you can use sparkling white wine or champagne.
If you want a more potent drink, add an extra shot of tequila.
You can adjust the amount of simple syrup depending on how sweet you like your drinks.
Add a little lime zest over the top of the drink for more fragrance and flavor.
Add a lime wedge, edible flower, dehydrated orange slice, or a grapefruit wedge to garnish.
Nutrition
Calories: 233kcal | Carbohydrates: 20g | Protein: 0.3g | Fat: 0.1g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.02g | Sodium: 11mg | Potassium: 93mg | Fiber: 0.1g | Sugar: 19g | Vitamin A: 16IU | Vitamin C: 16mg | Calcium: 8mg | Iron: 1mg
