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Halloween spooky cocktail recipe with cranberry and lychee eyeballs.
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Spooky Halloween Cocktail

This spooky Halloween cocktail is fun and festive. It combines gin, cranberry juice, and club soda with a creative lychee "eyeball" garnish. Adding grenadine gives the cocktail a bloody look, perfect for adding a touch of eerie flair to any Halloween party!
Prep Time5 minutes
Cook Time0 minutes
0 minutes
Total Time5 minutes
Course: Cocktail
Cuisine: American
Servings: 1 cocktail
Author: Eden
Cost: $5

Ingredients

  • 1/2 oz simple syrup
  • 2 oz gin
  • 2 oz cranberry juice
  • 2 oz club soda
  • 1 can lychee
  • 10 large blueberries or grapes
  • 1/2 oz Grenadine Syrup

Instructions

  • Fill a cocktail glass with ice.
  • Pour in 2 oz gin, 2 oz cranberry juice, and 2 oz club soda.
  • Gently stir the mixture.
  • Take canned lychees and drain the syrup. Pat them dry with a paper towel.
  • Cut a small blueberry in half and gently insert one half into the center of the lychee, where the pit was removed. This will create the "pupil" of the eyeball.
  • Drizzle grenadine syrup over the garnish to give the drink a spooky, bloody effect.

Notes

Make the lychee "eyeballs"  before and refrigerate until ready to use them as a garnish.
Add more or less sweetener as you prefer. 

Nutrition

Calories: 241kcal | Carbohydrates: 29g | Protein: 0.3g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.02g | Sodium: 26mg | Potassium: 71mg | Fiber: 0.4g | Sugar: 25g | Vitamin A: 33IU | Vitamin C: 7mg | Calcium: 11mg | Iron: 1mg