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The Gin Goblin: A Green Tea and Cucumber Cocktail
These cocktails are perfect for Halloween!
Prep Time
20
minutes
mins
Total Time
20
minutes
mins
Course:
Drink
Cuisine:
American
Servings:
10
drinks
Author:
Eden
Ingredients
5
cups
brewed green tea
room temp or cold
3
cucumbers
save a few slices for garnish
2
cups
mint
1
cup
lemon juice
3/4
cup
honey
1
cup
gin
2
kiwis for a sweeter version
pinch
of salt
US Customary
-
Metric
Instructions
Brew the green tea or buy unsweetened green tea.
In a pitcher add the green tea, lemon juice and honey.
Toss the sliced cucumbers and mint in a blender. Pulse until chunky.
Add half of the green tea mixture to the blender and continue to blend the cucumbers and mint with the green tea until smooth.
Add the mixture you just blended into the pitcher with the rest of the green tea and stir, until everything is combined.
Serve with giant ice cubes. Garnish with mint, cucumbers and of course a spooky skeleton!
Nutrition
Calories:
167
kcal
|
Carbohydrates:
28
g
|
Protein:
1
g
|
Fat:
0
g
|
Saturated Fat:
0
g
|
Cholesterol:
0
mg
|
Sodium:
13
mg
|
Potassium:
312
mg
|
Fiber:
2
g
|
Sugar:
24
g
|
Vitamin A:
465
IU
|
Vitamin C:
32.2
mg
|
Calcium:
44
mg
|
Iron:
0.9
mg