The Gin Goblin – A Green Tea and Cucumber Cocktail

4.50 from 4 votes
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This delicious cucumber cocktail is a triple threat! It’s super tasty, with a refreshing kick, plus it’s easy to make in a batch and a bit healthy! Plus it looks great at Halloween parties – make that a quadruple threat!

side shot of green tea and cucumber cocktails

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The Gin Goblin has arrived! I love how this gin, green tea and cucumber cocktail turned out. It’s perfect for Halloween night, if you’re having a few friends over to pass out candy. You can make 4-6 six in a batch which is easy for entertaining. It’s extremely refreshing and even somewhat healthy!

It has green tea, cucumber, mint and lemon. You can add a little kiwi as well if you want to give it an extra kick of sweetness. I enjoyed sipping a cocktail that wasn’t too sweet and that I didn’t feel guilty about drinking, especially with all of the Halloween candy I’ll be eating!

How To Make A Green Tea And Cucumber Cocktail

  • Brew the green tea or buy unsweetened green tea.
  • In a pitcher add the green tea, lemon juice and honey.
  • Toss the sliced cucumbers and mint in a blender. Pulse until chunky.
  • Add half of the green tea mixture to the blender and continue to blend the cucumbers and mint with the green tea until smooth.
  • Add the mixture you just blended into the pitcher with the rest of the green tea and stir, until everything is combined.
  • Serve with giant ice cubes. Garnish with mint, cucumbers and of course a spooky skeleton!
top down shot of green tea and cucumber cocktails

Check Out These Other Great Cucumber Cocktails

Cucumber Honeydew Freeze Cocktail

Cucumber And Ginger Mini Martinis

A Refreshing Pimm’s Cup Recipe

Fruit Infused Gin And Tonics

montage of ingredients, lemon, gin, ice and mint

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4.50 from 4 votes

The Gin Goblin: A Green Tea and Cucumber Cocktail

By: Eden
These cocktails are perfect for Halloween!
Prep: 20 minutes
Total: 20 minutes
Servings: 10 drinks
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Ingredients 

  • 5 cups brewed green tea, room temp or cold
  • 3 cucumbers, save a few slices for garnish
  • 2 cups mint
  • 1 cup lemon juice
  • 3/4 cup honey
  • 1 cup gin
  • 2 kiwis for a sweeter version
  • pinch of salt

Instructions 

  • Brew the green tea or buy unsweetened green tea.
  • In a pitcher add the green tea, lemon juice and honey.
  • Toss the sliced cucumbers and mint in a blender. Pulse until chunky.
  • Add half of the green tea mixture to the blender and continue to blend the cucumbers and mint with the green tea until smooth.
  • Add the mixture you just blended into the pitcher with the rest of the green tea and stir, until everything is combined.
  • Serve with giant ice cubes. Garnish with mint, cucumbers and of course a spooky skeleton!

Nutrition

Calories: 167kcal, Carbohydrates: 28g, Protein: 1g, Fat: 0g, Saturated Fat: 0g, Cholesterol: 0mg, Sodium: 13mg, Potassium: 312mg, Fiber: 2g, Sugar: 24g, Vitamin A: 465IU, Vitamin C: 32.2mg, Calcium: 44mg, Iron: 0.9mg

Nutrition information is automatically calculated, so should only be used as an approximation.

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About Eden

I’m Eden Passante and I develop, create, style and photograph every recipe and party on Sugar and Charm. I’m the author of Entertaining with Charm and have a Bachelor’s Degree in Home Economics and I’m here to help you create simple and easy recipes for entertaining and how to add charm to any gathering!

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4.50 from 4 votes (4 ratings without comment)

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4 Comments

  1. ZachaB says:

    Sounds great! When is the best time while concocting to add the gin for a well mixed drink?

  2. bethany says:

    This looks awesome!! I love ALL of these ingredients.

  3. Sherri McNary says:

    Can’t wait to try this drink on Yacht Green Flash for our charter guests! Thank you for posting!

  4. Sarah says:

    MM! Love this! As an avid green tea drinker, this might be my new go-to cocktail.