Witch Finger Pretzels
A simple yet spooky recipe for witches fingers pretzels that will impress your guests. S
Servings: 24 fingers
Cost: $20
Ingredients
- 12 oz candy melts green
- 24 long pretzel rods
- 3 oz fondant black
Instructions
- Start by melting the green candy melts according to the package instructions.
- Dip each pretzel stick halfway into the melted candy and place it on a pan lined with parchment paper.
- Let the pretzels set for about 5 minutes before adding the "nails".
- Roll small pieces of black fondant into nail shapes and gently press them onto one end of each pretzel stick.
- Wait another 10 minutes for the candy melts to harden, then using a knife, make small ridges along the length of the pretzels to create the appearance of knuckles.
- Let the pretzels set for another 10 minutes before serving.
Nutrition
Calories: 52kcal | Carbohydrates: 6g | Protein: 0.5g | Fat: 3g | Saturated Fat: 2g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Sodium: 20mg | Potassium: 12mg | Fiber: 0.1g | Sugar: 5g | Vitamin A: 0.4IU | Vitamin C: 0.02mg | Calcium: 2mg | Iron: 0.1mg
