Guilt-Free Cinnamon Keto Hot Chocolate

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This is the most delicious and easiest recipe for guilt-free, keto hot chocolate! Using only a few ingredients and a natural, zero sugar sweetener you can sip this without any guilt!

Keto hot chocolate in yellow cups with cinnamon sticks and whipped cream.

How to Make Keto Hot Chocolate

This hot chocolate couldn’t be easier! Only 4 simple ingredients and you’ll have yourself a healthy version of hot cocoa!

Almond milk, cinnamon, unsweetened coca powder, sugar free sweater on a table.

Ingredients

Unsweetened almond milk or unsweetened coconut milk

Unsweetened cocoa powder

2 cinnamon sticks

Pure Via® sweetener 

Hot cocoa in a sauce pan

Directions

  • Warm the almond milk in a saucepan.
  • Mix the unsweetened cocoa, cinnamon sticks, and Pure Via® into the milk and heat on medium-low for about 10 minutes. 
  • Whisk to blend together and melt the cocoa powder.
  • While that is heating, whip heavy cream or coconut cream in an electric mixer with the whisk attachment and beat until thick.
Guilt free, keto hot chocolate in a yellow cup with whipped cream and a cinnamon stick garnish.

Zero Sugar and Calorie Sweetener

There are many zero-calorie, no sugar sweeteners on the market now. However, we made this keto hot chocolate with Pure Via.

Pure Via®, an all-natural, non-GMO sweetener from Stevia to sweeten the cocoa. The zero-calorie packets dissolve quickly into the hot or cold liquid making them so easy to use.

Pure Via sweetener sugar packets

More Healthy Desserts You’ll Love

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Homemade Chocolate Almond Milk

Guilt free hot chocolate in a vintage yellow glass with whipped cream and a cinnamon stick.

Top the hot chocolate off with a healthy keto whipped cream! You can just whip heavy cream in a mixer until thick and then sprinkle cinnamon over the top.

Furthermore, try this recipe for thick and rich keto whipped cream.

Let us know if you make this keto hot chocolate! Please leave a review and comment below.

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Guilt Free Cinnamon Hot Chocolate

The hot cocoa is light and guilt-free, which is never a bad thing! So if you're looking for a healthier version of hot cocoa that’s still yummy, this is the perfect recipe to try!
5 from 1 vote
Print Pin Rate
Course: Drink
Cuisine: American
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Servings: 2 servings
Calories: 40kcal
Author: Eden

Ingredients

Cinnamon Hot Chocolate

  • 2 cups unsweetened almond milk, or unsweetened coconut milk
  • 2 tbsp unsweetened cocoa
  • 2 cinnamon sticks
  • 15 g Pure Via® sweetener, comes in little packets

Topping

  • 1/4 cup whipped cream, whip heavy cream or coconut cream in a blender with a whisk until thick. Use 1/2 cup and save for extra.
  • 1/4 tsp ground cinnamon

Instructions

  • Warm the almond milk in a saucepan.
  • Mix the unsweetened cocoa, cinnamon sticks and Pure Via® into the milk and heat on medium-low for about 10 minutes.
  • Whisk to blend together and melt the cocoa powder.
  • While that is heating, whip heavy cream or coconut cream in an electric mixer with the whisk attachment and beat until thick.

Nutrition

Serving: 1g | Calories: 40kcal | Carbohydrates: 10g | Protein: 5g | Fat: 11g | Saturated Fat: 2g | Trans Fat: 0g | Cholesterol: 6mg | Sodium: 2mg | Potassium: 76mg | Fiber: 4g | Sugar: 1g | Vitamin A: 51IU | Vitamin C: 70mg | Calcium: 119mg | Iron: 1mg
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